Patisserie · Bank Top, Halifax
Northern Pastry Menu & Prices
From the first bake of the morning to afternoon treats, these are the 30 items we would expect to see at Northern Pastry in Bank Top, Halifax.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Northern Pastry. Always ask staff about allergens.
Pâtisserie Individuelle
- FraisierVN £6.10 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Saint-HonoréV £8.00 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Mille-feuilleV £6.20 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- ReligieuseV £5.15 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £6.05 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Tarte aux fraisesV £5.15 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte Tatin sliceV £5.50 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £6.75 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Chocolate truffles (box of 9)VGF £13.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Canelé de BordeauxV £2.90 Caramelised fluted cake with a custardy rum and vanilla centre.
- Macarons (box of 6)PopularVGFN £15.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £3.95 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Single macaronPopularVGFN £2.45 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
Viennoiserie
- Croissant aux amandesVN £4.35 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant aux pistachesVN £3.95 Croissant filled with pistachio cream and finished with chopped pistachios.
- Chausson aux pommesV £3.15 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £4.70 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Brioche feuilletéeV £4.00 Buttery laminated brioche with feathery layers and a light sugar glaze.
Gâteaux Entiers
- Fraisier (serves 6)VN £40.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £33.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £149.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte aux fruits (serves 8)V £39.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Entremets chocolat (serves 6)PopularVN £30.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte au citron (serves 8)PopularV £29.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Galette des rois (January)VN £23.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Citron presséVVGGF £3.25 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £3.65 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.45 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Iced latteVGF £4.00 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £3.00 Short, intense shot of espresso pulled from freshly ground beans.
Ordering tips for Northern Pastry
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in HalifaxOther bakeries near Northern Pastry
Bakery
The Bakery
The Piece Hall, Piece Hall, Halifax, Calderdale HX1 1RE
Hours not listedHygiene 5/50.6 mi
